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The raw materials of the sesame products that our company operates are from Ethiopia, Africa, which is fertile. The raw materials are optimized layer by layer, washed and fried, the outer skin is golden yellow, the grain shape is full and uniform, the taste is crisp, and the rich mellow aroma of sesame itself is distributed. No auxiliary materials are added in the production process, and it is a pure natural and healthy food. Sesame is rich in lecithin and essential amino acids. It can be eaten directly as a condiment, or served as a side dish. It is widely recognized by consumers and is the top choice for a healthy diet.

Our directly affiliated processing plant has a processing history of nearly 20 years. The production process is mellow, the product quality is stable, and the taste is excellent. Production strictly implements various control standards of HACCP, and the company has obtained BRC certification, enjoying a good reputation among domestic and foreign customers.